Did you know that eggs are not just for scrambling? This introduction to egg tempera painting (powdered pigments and egg yolk) combines ancient 14th-century practices with some modern materials and techniques. Explore the pure egg tempera practices described by the writer Cennino Cennini from the early Renaissance period. Learn how to create an under-drawing, grind pigments, glaze, and use surface textures, as well as how to embellish your paintings with gold leaf!
Instructor: Diane Savino
Ages 13-16
Monday-Friday, 9:30 am–2 pm
Five classes: July 30–August 3
